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All Purpose Cajun Seasoning - 4.75 oz
Item #: 100637
Availability: In Stock
4.75 oz TexJoy Cajun Seasoning — a classic, creole flavor that goes great with or in place of salt & pepper
A popular twist on our signature TexJoy Steak Seasoning, this TexJoy Cajun Seasoning is ALL PURPOSE and adds a zesty, spicy kick to burgers, shrimp, fish and yes - even steaks. This spice is a must for gumbos, shrimp, crawfish, crabmeat and vegetables. This is the kitchen spice that gives our signature TexJoy Steak Seasoning a run for its money!
TexJoy Cajun Seasoning is the spicy seasoning that Southern cooks just can't function without. Season french fries, potatoes, vegetables, grits, dips, and other side dishes as well, and you'll see that this is truly an All-Purpose seasoning blend that brings out the full, natural flavors of any meal. But don't forget - it even makes magic out of fast food, salads, eggs, sandwiches and popcorn.
Ingredients: Salt, Cayenne Red Pepper, Black Pepper, Garlic Powder, Spices, Celery, & Microscrystalline cellulose (as anti-caking agent).
The TexJoy All Purpose Cajun Seasoning may come in a small jar of 4.75 oz, but it adds a huge, ZESTY flavor to crawfish, creoles, etoufee, freshwater fish, gumbo and all seafoods. This spicy Cajun seasoning is beloved among TexJoy loyalists because of the high grade, high quality freshness. It has a deep, rich taste that is not too salty like so many other brands. Marinade or sprinkle on in place of salt and pepper - either way, it makes magnificent meals. Shrimp and grits, jambalaya, burgers, grilled chicken, fried shrimp, oyster poboys, chicken wings, boudin, breakfast sandwiches, crab bisques, boiled crawfish, and deep fried turkey — it's exactly the right kind of spice. Try it on baked potatoes, french fries, salads, soups...even fresh vegetables. Add to fry mixes for fish, hushpuppies, etc. TexJoy Cajun Seasoning is all you will ever need for preparing creole favorites and Cajun dinners.
Cajun Seasoning by TexJoy is great for adding a little zesty punch to the classic TexJoy Steak Seasoning flavor. Cook with it in preparation for fish, shrimp, burgers or steaks; or just shake on at the dinner table in place of salt and pepper.
TexJoy Cajun is a blend made special for seafoods and gumbos, but can turn any meal into cajun cuisine. Try rubbing down chicken or pork chops before putting in the oven, shake on steak kabobs on the grill, and sprinkle on olive-oil-soaked vegetables. Tilapia and catfish, whether fried or grilled or pan-seared, can be enhanced with our cajun blend.
Some of even our most loyal Steak Seasoning TexJoy fans have told us that they find themselves using TexJoy Cajun just as often on their daily basics, like eggs, sausage, rice and gravy, potatoes and deli. The "holy trinity" in cajun cooking is chopped bell pepper, onion and celery, but some folks tell us that they add our TexJoy Cajun Seasoning as a fourth to round out their family's "holy home bases" so they have "[our] bases covered!"
Turn French Fries into Cajun Fries. Turn barbeque chicken into Cajun Chicken. Turn your quiet family dinner into a flavor-packed party fit for Bourbon Street with a few shakes of TexJoy Cajun Seasoning today!